{"title":"International Collection","description":null,"products":[{"product_id":"new-beach-japanese-kiritsuke-20-5cm-damascus-chef-knife","title":"Bondi Beach Series 20.5cm \/ 8\" Kiritsuke Chef Knife – 67-Layer Damascus, VG-10 Core","description":"\u003cp class=\"PDq2pG_selectionAnchorContainer\"\u003eBring the character of the Australian coast to your kitchen. The \u003cstrong\u003eBondi Beach Series 20.5cm Kiritsuke Chef Knife\u003c\/strong\u003e takes its visual inspiration from the colours of Bondi Beach, pairing a striking \u003cstrong\u003eresin and natural wood burl handle\u003c\/strong\u003e with a patterned Damascus blade.\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eWith its \u003cstrong\u003eKiritsuke profile\u003c\/strong\u003e, this knife is designed as a versatile all-purpose blade for chopping, slicing, dicing, and more detailed cutting. The pointed tip adds control for precision work, while the 20.5cm blade gives you plenty of length for everyday kitchen preparation.\u003c\/p\u003e\n\u003ch4\u003eWhat Is This Knife For?\u003c\/h4\u003e\n\u003cp\u003eA Kiritsuke chef knife is a \u003cstrong\u003eversatile all-purpose kitchen knife\u003c\/strong\u003e with a distinctive pointed profile. It can handle everyday chopping, slicing, and dicing while giving you a more precise tip for detailed cutting.\u003c\/p\u003e\n\u003ch4\u003eBest For\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eChopping vegetables and herbs\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eSlicing meat and poultry\u003c\/li\u003e\n\u003cli\u003eDicing and general kitchen preparation\u003c\/li\u003e\n\u003cli\u003eDetailed cutting with the pointed tip\u003c\/li\u003e\n\u003cli\u003eCooks who want an \u003cstrong\u003eall-purpose knife with a Kiritsuke profile\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eEveryday home cooking and serious kitchen prep\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eKey Features \u0026amp; Specifications\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e67-Layer Damascus:\u003c\/strong\u003e Distinctive layered Damascus construction with a \u003cstrong\u003eVG-10 core\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e20.5cm \/ 8\" Blade:\u003c\/strong\u003e Practical full-size length for versatile kitchen preparation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKiritsuke Profile:\u003c\/strong\u003e Pointed tip provides useful control for detailed cutting.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eResin \u0026amp; Natural Wood Burl Handle:\u003c\/strong\u003e Colour variations inspired by the transition from white surf to deep ocean blue.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOctagonal Handle:\u003c\/strong\u003e Traditional-inspired handle profile designed for controlled handling.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3\/4 Tang Construction:\u003c\/strong\u003e The blade extends substantially into the handle while maintaining the distinctive handle design.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBondi Beach Series:\u003c\/strong\u003e Part of the collection inspired by the colours and visual character of Bondi Beach.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eCare \u0026amp; Use\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eHand wash and dry thoroughly after use.\u003c\/li\u003e\n\u003cli\u003eUse on a suitable cutting board.\u003c\/li\u003e\n\u003cli\u003eAvoid hard bones, frozen food, twisting, or prying.\u003c\/li\u003e\n\u003cli\u003eDo not use as a heavy-duty cleaver.\u003c\/li\u003e\n\u003cli\u003eAvoid soaking the natural wood handle.\u003c\/li\u003e\n\u003cli\u003eStore safely when not in use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"ul1\"\u003e\u003c\/ul\u003e","brand":"CSC BRANDED","offers":[{"title":"Default Title","offer_id":41573483839651,"sku":"BB KT 205","price":167.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0588\/4851\/0115\/files\/csc-branded-kitchen-knives-bondi-beach-series-kiritsuke-20-5-cm-8-inch-damascus-chef-knife-1241347749.jpg?v=1780491009"},{"product_id":"dark-tessellation-17-5cm-boning-trimming-knife","title":"Dark Tessellation Series 17.5cm \/ 7\" Boning \u0026 Trimming Knife – 45-Layer AUS-10 Damascus, Non-Flexible","description":"\u003cp class=\"PDq2pG_selectionAnchorContainer\"\u003eWhen the cut calls for \u003cstrong\u003econtrol rather than flexibility\u003c\/strong\u003e, reach for the Dark Tessellation Series 17.5cm Boning \u0026amp; Trimming Knife. Its \u003cstrong\u003erigid, non-flexible blade\u003c\/strong\u003e is designed for controlled boning, trimming, and detailed meat preparation, giving you a firm profile for working around bones, joints, fat, and connective tissue.\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e45-layer Damascus blade with an AUS-10 core\u003c\/strong\u003e is finished with a distinctive Dark Tessellation resin handle, bringing together practical meat-prep performance and the bold geometric styling of the series.\u003c\/p\u003e\n\u003ch4\u003eWhat Is This Knife For?\u003c\/h4\u003e\n\u003cp\u003eThis is a \u003cstrong\u003erigid boning and trimming knife\u003c\/strong\u003e designed for controlled meat preparation. Unlike a flexible filleting knife, its non-flexible blade is suited to trimming meat close to bones, working around joints, removing excess fat, and handling detailed preparation where blade stability matters.\u003c\/p\u003e\n\u003ch4\u003eBest For\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eTrimming meat around bones and joints\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eDeboning poultry and meat\u003c\/li\u003e\n\u003cli\u003eRemoving excess fat and connective tissue\u003c\/li\u003e\n\u003cli\u003eDetailed meat preparation\u003c\/li\u003e\n\u003cli\u003eWorking with brisket, beef, pork, lamb, and poultry\u003c\/li\u003e\n\u003cli\u003eCooks who prefer a \u003cstrong\u003erigid, non-flexible boning knife\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eKey Features \u0026amp; Specifications\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e45-Layer AUS-10 Damascus:\u003c\/strong\u003e AUS-10 core with layered Damascus construction and a distinctive patterned finish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e17.5cm \/ 7\" Blade:\u003c\/strong\u003e Practical length for controlled boning and trimming.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNon-Flexible Blade:\u003c\/strong\u003e Rigid construction provides stability for precise trimming and deboning.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e60±2 HRC:\u003c\/strong\u003e Hardness specification suited to a precision kitchen knife.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDark Tessellation Resin Handle:\u003c\/strong\u003e Distinctive dark blue resin with geometric styling.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRounded Rectangle Profile:\u003c\/strong\u003e Approximately \u003cstrong\u003e20mm thick and 25mm high\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eComfortable Bolster:\u003c\/strong\u003e Designed to support a controlled pinch grip.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eCare \u0026amp; Use\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eHand wash and dry thoroughly after use.\u003c\/li\u003e\n\u003cli\u003eUse on a suitable cutting board.\u003c\/li\u003e\n\u003cli\u003eAvoid hard bones, frozen food, twisting, or prying.\u003c\/li\u003e\n\u003cli\u003eThis is a \u003cstrong\u003erigid boning knife, not a flexible filleting knife\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli\u003eDo not use it as a heavy-duty bone chopper.\u003c\/li\u003e\n\u003cli\u003eStore safely when not in use.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"CSC BRANDED","offers":[{"title":"Default Title","offer_id":41573640667299,"sku":"DT BN 249","price":117.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0588\/4851\/0115\/files\/chef-supply-co-kitchen-knives-dark-tessellation-series-17-5-cm-7-inch-aus-10-damascus-boning-trimming-knife-non-flexible-40673442431139.jpg?v=1778577456"},{"product_id":"the-dundee-24cm-damascus-butcher-style-knife","title":"Dundee 24cm \/ 9.5\" Damascus Butcher \u0026 Slicing Knife – VG-10, G10 Handle","description":"\u003cp class=\"PDq2pG_selectionAnchorContainer\"\u003eWhen a standard chef knife feels too short for the job, reach for the \u003cstrong\u003eDundee 24cm Damascus Butcher \u0026amp; Slicing Knife\u003c\/strong\u003e. Built with a long, substantial blade, this specialist knife is designed for \u003cstrong\u003eslicing and breaking down larger cuts of meat\u003c\/strong\u003e, giving you the reach and control that larger proteins demand.\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e67-layer Damascus blade with a VG-10 core\u003c\/strong\u003e combines a distinctive layered pattern with a hard 60±2 HRC blade, while the G10 handle provides a durable, practical grip for serious kitchen preparation.\u003c\/p\u003e\n\u003ch4\u003eWhat Is This Knife For?\u003c\/h4\u003e\n\u003cp\u003eThis is a \u003cstrong\u003elong butcher and slicing-style knife\u003c\/strong\u003e designed for larger cuts of meat. Its 24cm blade provides the reach needed for brisket, roasts, lamb legs, and other substantial cuts where a longer slicing blade is more practical than a standard chef knife.\u003c\/p\u003e\n\u003ch4\u003eBest For\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eSlicing brisket and large roasts\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eLamb legs and other large cuts\u003c\/li\u003e\n\u003cli\u003ePortioning cooked meats\u003c\/li\u003e\n\u003cli\u003eHigh-volume meat preparation\u003c\/li\u003e\n\u003cli\u003eMaking longer, controlled slicing cuts\u003c\/li\u003e\n\u003cli\u003eCooks who want more reach than a standard chef knife provides\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eKey Features \u0026amp; Specifications\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e67-Layer Damascus:\u003c\/strong\u003e Distinctive layered Damascus construction surrounding a \u003cstrong\u003eVG-10 core\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVG-10 Core:\u003c\/strong\u003e Quality stainless steel at the centre of the blade.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e24cm \/ 9.5\" Blade:\u003c\/strong\u003e Long reach for larger cuts and substantial slicing tasks.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e15° Edge:\u003c\/strong\u003e Fine edge angle designed for precise cutting.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e60±2 HRC:\u003c\/strong\u003e Hardness specification suited to a precision kitchen knife.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eG10 Handle:\u003c\/strong\u003e Durable G10 construction designed for demanding kitchen environments.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRounded Rectangle Profile:\u003c\/strong\u003e Approximately \u003cstrong\u003e20mm thick\u003c\/strong\u003e, suited to a controlled pinch grip.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTapered Bolster:\u003c\/strong\u003e Provides a defined transition between blade and handle.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eChrome-Look End Cap:\u003c\/strong\u003e Polished finishing detail.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGold Motif Rivet:\u003c\/strong\u003e Distinctive decorative detail that complements the Damascus blade.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eCare \u0026amp; Use\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eHand wash and dry thoroughly after use.\u003c\/li\u003e\n\u003cli\u003eUse on a suitable cutting board.\u003c\/li\u003e\n\u003cli\u003eAvoid hard bones, frozen food, twisting, or prying.\u003c\/li\u003e\n\u003cli\u003eDo not use as a heavy-duty bone cleaver.\u003c\/li\u003e\n\u003cli\u003eStore safely when not in use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"listtype-bullet listindent1 list-bullet1\"\u003e\u003c\/ul\u003e","brand":"CSC BRANDED","offers":[{"title":"Default Title","offer_id":41904109813923,"sku":"DUN SLC","price":167.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0588\/4851\/0115\/files\/chef-supply-co-kitchen-knives-the-dundee-24-cm-9-5-damascus-butcher-slicer-style-knife-37981035004067.jpg?v=1700532838"},{"product_id":"sea-creature-series-8-25inch-21cm-45-layer-damascus-chef-knife-with-full-tang-resin-handle","title":"Sea Creature Series 21cm \/ 8.25\" Chef Knife – 45-Layer AUS-10 Damascus, Resin Handle","description":"\u003cp\u003e\nThe \u003cstrong\u003eSea Creature Series 21cm Chef Knife\u003c\/strong\u003e is built for the everyday prep you reach for most — chopping vegetables, slicing meat, dicing ingredients and mincing herbs. Its full-size 206mm blade gives you plenty of cutting length while still feeling controlled for regular kitchen work.\n\u003c\/p\u003e\n\n\u003cp\u003e\nThe blade features a \u003cstrong\u003e45-layer Damascus construction with an AUS-10 core\u003c\/strong\u003e, hardened to \u003cstrong\u003e60±2 HRC\u003c\/strong\u003e. Paired with a full-tang resin handle and the colourful Sea Creature patterned inlay, it combines practical all-purpose performance with a finish that stands out in the kitchen.\n\u003c\/p\u003e\n\n\u003ch3\u003eWhat Is This Knife Best For?\u003c\/h3\u003e\n\n\u003cp\u003e\nThis is an all-purpose chef knife designed for everyday food preparation. The 21cm blade is well suited to chopping vegetables and herbs, slicing boneless meat and poultry, dicing ingredients, mincing and general kitchen prep.\n\u003c\/p\u003e\n\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAll-purpose chef knife:\u003c\/strong\u003e Designed for chopping, slicing, dicing, mincing and everyday preparation.\u003c\/li\u003e\n\n  \u003cli\u003e\n\u003cstrong\u003e45-layer AUS-10 Damascus:\u003c\/strong\u003e An AUS-10 core is paired with layered Damascus construction for a distinctive patterned blade.\u003c\/li\u003e\n\n  \u003cli\u003e\n\u003cstrong\u003e206mm \/ approx. 21cm blade:\u003c\/strong\u003e A versatile full-size length with plenty of cutting surface for daily prep.\u003c\/li\u003e\n\n  \u003cli\u003e\n\u003cstrong\u003e60±2 HRC hardness:\u003c\/strong\u003e Designed to support a fine working edge and reliable edge retention.\u003c\/li\u003e\n\n  \u003cli\u003e\n\u003cstrong\u003eTapered blade:\u003c\/strong\u003e Approximately 2.1mm thick at the bolster, tapering to around 0.95mm toward the tip.\u003c\/li\u003e\n\n  \u003cli\u003e\n\u003cstrong\u003eFull-tang construction:\u003c\/strong\u003e The blade extends through the handle for a substantial, balanced build.\u003c\/li\u003e\n\n  \u003cli\u003e\n\u003cstrong\u003eSea Creature resin handle:\u003c\/strong\u003e Colourful resin with a patterned inlay and rounded rectangular profile.\u003c\/li\u003e\n\n  \u003cli\u003e\n\u003cstrong\u003e2-rivet construction:\u003c\/strong\u003e Two visible rivets secure the handle assembly.\u003c\/li\u003e\n\n  \u003cli\u003e\n\u003cstrong\u003eWhite leather sheath included:\u003c\/strong\u003e Helps protect the blade during storage and transport.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eTechnical Specifications\u003c\/h3\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eKnife type:\u003c\/strong\u003e Chef knife\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade length:\u003c\/strong\u003e 206mm \/ approx. 21cm\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCore steel:\u003c\/strong\u003e AUS-10\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eConstruction:\u003c\/strong\u003e 45-layer Damascus\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHardness:\u003c\/strong\u003e 60±2 HRC\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade height at bolster:\u003c\/strong\u003e Approx. 5.5cm\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade thickness:\u003c\/strong\u003e Approx. 2.1mm at bolster, tapering to 0.95mm at tip\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Resin with patterned inlay\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHandle profile:\u003c\/strong\u003e Rounded rectangle\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHandle thickness:\u003c\/strong\u003e Approx. 22.5mm\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTang:\u003c\/strong\u003e Full tang\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHandle construction:\u003c\/strong\u003e 2 visible rivets\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eIncluded:\u003c\/strong\u003e White leather sheath and black gift box\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eCare \u0026amp; Use\u003c\/h3\u003e\n\n\u003cp\u003e\nHand wash after use and dry thoroughly before storage. Use a suitable wooden or plastic cutting board and avoid hard bones, frozen food, twisting or prying with the blade. This is a precision chef knife and should not be used as a heavy-duty cleaver.\n\u003c\/p\u003e","brand":"CSC BRANDED","offers":[{"title":"Default Title","offer_id":42008027922595,"sku":"SC CF","price":169.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0588\/4851\/0115\/files\/csc-branded-kitchen-knives-sea-creature-series-8-25-21-cm-45-layer-aus-10-damascus-chef-knife-resin-handle-1230954143.jpg?v=1775119688"},{"product_id":"sea-creature-series-8-25inch-6cm-45-layer-damascus-kiritsuke-chef-knife-with-full-tang-resin-handle-white-leather-sheath","title":"Sea Creature Series 21cm \/ 8.25\" Kiritsuke Chef Knife – 45-Layer AUS-10 Damascus, Resin Handle","description":"\u003cp\u003e\nThe \u003cstrong\u003eSea Creature Series 21cm Kiritsuke Chef Knife\u003c\/strong\u003e is a versatile all-purpose knife for cooks who want the everyday capability of a chef knife with the precise pointed profile of a Kiritsuke. Its 206mm blade gives you plenty of working length for chopping, slicing and dicing, while the distinctive K-tip gives you extra control for more detailed cuts.\n\u003c\/p\u003e\n\n\u003cp\u003e\nThe blade features a \u003cstrong\u003e45-layer Damascus construction with an AUS-10 core\u003c\/strong\u003e, hardened to \u003cstrong\u003e60±2 HRC\u003c\/strong\u003e. Paired with a full-tang resin handle and the colourful Sea Creature design, it combines practical everyday performance with a blade and handle that stand out on the bench.\n\u003c\/p\u003e\n\n\u003ch3\u003eWhat Is This Knife Best For?\u003c\/h3\u003e\n\n\u003cp\u003e\nThis Kiritsuke chef knife is designed for versatile everyday kitchen prep. Use the full-length blade for chopping vegetables, slicing boneless meat and poultry, dicing ingredients and preparing herbs, while the pointed tip is useful when you need more precision and control.\n\u003c\/p\u003e\n\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVersatile Kiritsuke profile:\u003c\/strong\u003e Combines a full-size all-purpose blade with a pointed K-tip for detailed cutting.\u003c\/li\u003e\n\n  \u003cli\u003e\n\u003cstrong\u003e45-layer AUS-10 Damascus:\u003c\/strong\u003e An AUS-10 core with layered Damascus construction provides the knife's distinctive patterned finish.\u003c\/li\u003e\n\n  \u003cli\u003e\n\u003cstrong\u003e206mm \/ approx. 21cm blade:\u003c\/strong\u003e Plenty of cutting length for everyday chopping, slicing and dicing.\u003c\/li\u003e\n\n  \u003cli\u003e\n\u003cstrong\u003e60±2 HRC hardness:\u003c\/strong\u003e Designed to support a fine working edge and reliable edge retention.\u003c\/li\u003e\n\n  \u003cli\u003e\n\u003cstrong\u003eTapered blade:\u003c\/strong\u003e Approximately 2.1mm thick at the bolster, tapering to around 0.95mm toward the tip.\u003c\/li\u003e\n\n  \u003cli\u003e\n\u003cstrong\u003eFull-tang resin handle:\u003c\/strong\u003e A substantial rounded-rectangle handle designed for controlled everyday use.\u003c\/li\u003e\n\n  \u003cli\u003e\n\u003cstrong\u003eDistinctive Sea Creature finish:\u003c\/strong\u003e Colourful resin and patterned inlay give the knife its individual character.\u003c\/li\u003e\n\n  \u003cli\u003e\n\u003cstrong\u003eWhite leather sheath included:\u003c\/strong\u003e Helps protect the blade during storage and transport.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eTechnical Specifications\u003c\/h3\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eKnife type:\u003c\/strong\u003e Kiritsuke chef knife\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade length:\u003c\/strong\u003e 206mm \/ approx. 21cm\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCore steel:\u003c\/strong\u003e AUS-10\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eConstruction:\u003c\/strong\u003e 45-layer Damascus\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHardness:\u003c\/strong\u003e 60±2 HRC\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade thickness:\u003c\/strong\u003e Approx. 2.1mm at bolster, 0.95mm at tip\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade height at bolster:\u003c\/strong\u003e Approx. 5.5cm\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Resin with patterned inlay\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHandle profile:\u003c\/strong\u003e Rounded rectangle\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHandle thickness:\u003c\/strong\u003e Approx. 22.5mm\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTang:\u003c\/strong\u003e Full tang\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eNet weight:\u003c\/strong\u003e Approx. 320g\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackaging:\u003c\/strong\u003e Black gift box\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eIncluded:\u003c\/strong\u003e White leather sheath\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWarranty:\u003c\/strong\u003e Limited lifetime warranty against defects in materials and workmanship\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eCare \u0026amp; Use\u003c\/h3\u003e\n\n\u003cp\u003e\nHand wash after use and dry thoroughly before storage. Use a suitable wooden or plastic cutting board and avoid hard bones, frozen food, twisting or prying with the blade. This Kiritsuke is a precision kitchen knife and should not be used as a heavy-duty cleaver.\n\u003c\/p\u003e","brand":"CSC BRANDED","offers":[{"title":"Default Title","offer_id":42208278151331,"sku":"SC KT","price":169.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0588\/4851\/0115\/files\/csc-branded-kitchen-knives-sea-creature-series-8-25-21-cm-45-layer-aus-10-damascus-kiritsuke-chef-knife-resin-handle-1230222056.jpg?v=1774875788"},{"product_id":"sea-creature-series-8-25-21cm-nakiri-vegetable-knife-45-layer-damascus-resin-handle-sheath","title":"Sea Creature Series 18cm \/ 7\" Nakiri Vegetable Knife – 45-Layer AUS-10 Damascus","description":"\u003cp\u003eBring a little character to everyday prep with the \u003cstrong\u003eSea Creature Series 18cm Nakiri Vegetable Knife\u003c\/strong\u003e. Designed with a wide, straight-edged blade, this Nakiri is made for \u003cstrong\u003eslicing, chopping, and dicing vegetables\u003c\/strong\u003e with controlled, precise cuts.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e45-layer Damascus blade with an AUS-10 core\u003c\/strong\u003e combines a distinctive layered pattern with a hard 60±2 HRC blade, while the colourful Sea Creature resin handle gives the knife its unmistakable look.\u003c\/p\u003e\n\u003ch4\u003eWhat Is This Knife For?\u003c\/h4\u003e\n\u003cp\u003eA \u003cstrong\u003eNakiri is a vegetable-focused kitchen knife\u003c\/strong\u003e, designed around a wide blade and straight cutting edge. It is particularly useful for chopping, slicing, and dicing vegetables and herbs, making it a strong specialist alongside an all-purpose chef knife.\u003c\/p\u003e\n\u003ch4\u003eBest For\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eChopping vegetables\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSlicing and dicing\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePreparing leafy greens and herbs\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eFruit and other produce\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eCooks who prefer a \u003cstrong\u003ewide, straight-edged vegetable knife\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eEveryday vegetable preparation\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eKey Features \u0026amp; Specifications\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e45-Layer AUS-10 Damascus:\u003c\/strong\u003e AUS-10 core with layered Damascus construction and a distinctive patterned finish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e18cm \/ 7\" Blade:\u003c\/strong\u003e A practical size for everyday vegetable preparation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWide Nakiri Profile:\u003c\/strong\u003e Provides a generous cutting surface for chopping and slicing produce.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Height:\u003c\/strong\u003e Approximately 2–5.5cm from the tip toward the bolster.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e60±2 HRC:\u003c\/strong\u003e Hardness specification suited to a precision kitchen knife.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSea Creature Resin Handle:\u003c\/strong\u003e Colourful resin construction with a distinctive patterned inlay.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFull Tang Construction:\u003c\/strong\u003e The blade steel extends through the handle for a substantial, solid construction.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePinch-Grip Friendly:\u003c\/strong\u003e Rounded rectangle handle profile designed for controlled handling.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eCare \u0026amp; Use\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eHand wash and dry thoroughly after use.\u003c\/li\u003e\n\u003cli\u003eUse on a suitable cutting board.\u003c\/li\u003e\n\u003cli\u003eAvoid hard bones, frozen food, twisting, or prying.\u003c\/li\u003e\n\u003cli\u003eDo not use the Nakiri as a cleaver or for heavy bone chopping.\u003c\/li\u003e\n\u003cli\u003eStore safely when not in use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul class=\"listtype-bullet listindent1 list-bullet1\"\u003e\u003c\/ul\u003e","brand":"CSC BRANDED","offers":[{"title":"Default Title","offer_id":42498045640867,"sku":"SC NK","price":159.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0588\/4851\/0115\/files\/csc-branded-kitchen-knives-sea-creature-series-18-cm-7-inch-nakiri-vegetable-knife-45-layer-aus-10-damascus-resin-handle-1230222074.jpg?v=1774875668"},{"product_id":"sea-creature-series-slicing-knife-25-5cm-45-layer-damascus-resin-handle-white-leather-sheath","title":"Sea Creature Series 25.5cm \/ 9.75\" Slicing \u0026 Carving Knife – 45-Layer AUS-10 Damascus","description":"\u003cp class=\"PDq2pG_selectionAnchorContainer\"\u003eAnd it looks the part. The Damascus pattern and colourful resin inlay make every knife visually distinctive, turning a specialist carving tool into a standout piece of your kitchen setup.\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003eWhat Is This Knife For?\u003c\/h4\u003e\n\u003cp\u003eThis is a \u003cstrong\u003ededicated slicing and carving knife\u003c\/strong\u003e designed for large cooked cuts of meat. Its long blade is suited to making longer slicing strokes through roasts and other substantial cuts, helping you portion meat cleanly and consistently.\u003c\/p\u003e\n\u003ch4\u003eBest For\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eCarving brisket and roasts\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSlicing smoked and cooked meats\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHam, turkey, pork, and beef\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eCreating \u003cstrong\u003elong, controlled slices\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eCooks who prefer a \u003cstrong\u003elonger carving blade\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eServing large cuts at the table\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eKey Features \u0026amp; Specifications\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e45-Layer AUS-10 Damascus:\u003c\/strong\u003e AUS-10 core with layered Damascus construction and a distinctive patterned finish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e25.5cm \/ 9.75\" Blade:\u003c\/strong\u003e Long reach for carving and slicing larger cuts.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e60±2 HRC:\u003c\/strong\u003e Hardness specification suited to a precision kitchen knife.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSturdy Blade Profile:\u003c\/strong\u003e Designed to provide stability and control during slicing and carving.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSea Creature Resin Handle:\u003c\/strong\u003e Vibrant resin construction with a distinctive signature inlay.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e20mm Handle Thickness:\u003c\/strong\u003e Rounded rectangle profile designed for a controlled grip.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e25mm Handle Height:\u003c\/strong\u003e Substantial handle profile suited to a secure pinch grip.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUnique Damascus Pattern:\u003c\/strong\u003e Each blade has its own individual pattern and visual character.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eCare \u0026amp; Use\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eHand wash and dry thoroughly after use.\u003c\/li\u003e\n\u003cli\u003eUse on a suitable cutting board.\u003c\/li\u003e\n\u003cli\u003eAvoid hard bones, frozen food, twisting, or prying.\u003c\/li\u003e\n\u003cli\u003eDo not use as a chopping or cleaving knife.\u003c\/li\u003e\n\u003cli\u003eStore safely when not in use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"listtype-bullet listindent1 list-bullet1\"\u003e\u003c\/ul\u003e\n\u003cul class=\"listtype-bullet listindent1 list-bullet1\"\u003e\u003c\/ul\u003e","brand":"CSC BRANDED","offers":[{"title":"Default Title","offer_id":42498052128931,"sku":"SC SLC 262","price":169.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0588\/4851\/0115\/files\/csc-branded-kitchen-knives-sea-creature-series-25-5-cm-9-75-inch-45-layer-aus-10-damascus-slicing-carving-knife-1230222068.jpg?v=1774875428"},{"product_id":"sea-creature-series-boning-knife-45-layer-damascus-resin-handle-white-leather-sheath","title":"Sea Creature Series Boning \u0026 Trimming Knife 18cm \/ 7\" – 45-Layer AUS-10 Damascus","description":"\u003cp\u003e\nDesigned for controlled boning and trimming, the \u003cstrong\u003eSea Creature Series 18cm Boning \u0026amp; Trimming Knife\u003c\/strong\u003e gives you a rigid, precise blade for working around joints, removing excess fat and trimming meat with confidence.\n\u003c\/p\u003e\n\n\u003cp\u003e\nThe blade features a \u003cstrong\u003e45-layer Damascus construction with an AUS-10 core\u003c\/strong\u003e, hardened to \u003cstrong\u003e60±2 HRC\u003c\/strong\u003e for a fine cutting edge and reliable edge retention. Unlike a flexible fillet knife, this model has a firm, non-flexible blade designed for accurate trimming and deboning work.\n\u003c\/p\u003e\n\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMade for boning and trimming:\u003c\/strong\u003e The narrow 7-inch blade gives you control when trimming meat, removing fat and working around joints.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e45-layer AUS-10 Damascus blade:\u003c\/strong\u003e An AUS-10 core is paired with layered Damascus construction for cutting performance and a distinctive patterned finish.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRigid, non-flexible blade:\u003c\/strong\u003e Built for controlled trimming rather than flexible filleting work.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e60±2 HRC hardness:\u003c\/strong\u003e Provides a practical balance of sharpness, edge retention and everyday kitchen performance.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFull tang resin handle:\u003c\/strong\u003e The rounded rectangular handle and bolster support a secure, comfortable grip during detailed prep.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eTechnical Specifications\u003c\/h3\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade type:\u003c\/strong\u003e Boning \u0026amp; trimming knife\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade length:\u003c\/strong\u003e 17.5 cm \/ 7 inches\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSteel:\u003c\/strong\u003e 45-layer Damascus with AUS-10 core\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHardness:\u003c\/strong\u003e 60±2 HRC\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade thickness:\u003c\/strong\u003e 2 mm at bolster, 0.7 mm at tip\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOverall length:\u003c\/strong\u003e 28.5 cm \/ 11.25 inches\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eNet weight:\u003c\/strong\u003e 254 g\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Resin, full tang\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHandle dimensions:\u003c\/strong\u003e 20 mm thick × 25 mm high\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eEnd cap:\u003c\/strong\u003e Chrome-look finish\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackaging:\u003c\/strong\u003e Black gift box\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWarranty:\u003c\/strong\u003e Limited lifetime warranty against defects in materials and workmanship\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat Is This Knife Best For?\u003c\/h3\u003e\n\n\u003cp\u003e\nThis knife is best suited to \u003cstrong\u003etrimming meat, removing excess fat, working around joints and controlled deboning\u003c\/strong\u003e. Its rigid blade gives you more stability than a flexible fillet knife when making precise cuts through meat preparation tasks.\n\u003c\/p\u003e\n\n\u003cp\u003e\n\u003cstrong\u003ePlease note:\u003c\/strong\u003e This is a non-flexible boning and trimming knife. It is not designed as a flexible fillet knife and should not be used for cutting through bones or frozen food.\n\u003c\/p\u003e\n\n\u003ch3\u003eCare \u0026amp; Maintenance\u003c\/h3\u003e\n\n\u003cp\u003e\nHand wash after use and dry thoroughly before storage. Use a suitable wooden or plastic cutting board and avoid dishwashers, bones, frozen foods, twisting or prying with the blade. Sharpen with an appropriate whetstone or knife sharpening system when the edge begins to lose its bite.\n\u003c\/p\u003e","brand":"CSC BRANDED","offers":[{"title":"Default Title","offer_id":42498056028323,"sku":"SC BN","price":119.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0588\/4851\/0115\/files\/csc-branded-kitchen-knives-sea-creature-series-boning-trimming-knife-18-cm-7-inch-45-layer-aus-10-damascus-resin-handle-non-flexible-1230222070.jpg?v=1774875368"},{"product_id":"dark-tessellation-series-21-cm-8-25-inch-damascus-chef-knife","title":"Dark Tessellation Series 20.6cm \/ 8.25” AUS-10 Damascus Chef Knife – White Leather Sheath","description":"\u003cp class=\"PDq2pG_selectionAnchorContainer\"\u003e\u003cstrong\u003ePrecision with a serious visual edge.\u003c\/strong\u003e The \u003cstrong\u003eDark Tessellation Series Chef Knife\u003c\/strong\u003e combines an \u003cstrong\u003eAUS-10 core with layered Damascus construction\u003c\/strong\u003e and a distinctive deep blue honeycomb resin handle. At 20.6cm \/ 8.25”, it’s a versatile all-purpose chef knife built for chopping, slicing, dicing and mincing, with a full-tang construction that gives the knife a solid, dependable feel in the hand.\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003eWhat Is This Knife For?\u003c\/h4\u003e\n\u003cp\u003eThe \u003cstrong\u003e20.6cm \/ 8.25” chef knife\u003c\/strong\u003e is an all-purpose kitchen workhorse designed for the majority of everyday prep. Use it for \u003cstrong\u003echopping vegetables, slicing ingredients, dicing, mincing and preparing boneless meat and poultry\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIt’s the knife to reach for when you want one versatile blade to handle most of the work on your cutting board.\u003c\/p\u003e\n\u003ch4\u003eBest For\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegetables \u0026amp; herbs\u003c\/strong\u003e — Chopping, slicing, dicing and general prep.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat \u0026amp; poultry\u003c\/strong\u003e — Preparing and slicing boneless cuts.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEveryday kitchen prep\u003c\/strong\u003e — A versatile blade for a wide range of ingredients.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHome \u0026amp; professional kitchens\u003c\/strong\u003e — A practical 20.6cm size for regular kitchen work.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDesign-conscious cooks\u003c\/strong\u003e — The geometric resin handle gives the knife a distinctive identity.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eKey Features \u0026amp; Specifications\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAUS-10 Core\u003c\/strong\u003e — A quality stainless steel core designed for sharp, reliable kitchen performance.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDamascus Construction\u003c\/strong\u003e — Layered Damascus steel surrounding the AUS-10 core creates a distinctive blade pattern.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e20.6cm \/ 8.25” Blade\u003c\/strong\u003e — A versatile full-size chef knife length for everyday preparation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e60±2 HRC\u003c\/strong\u003e — A hard blade construction designed to support a sharp, durable working edge.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFull-Tang Construction\u003c\/strong\u003e — The blade extends through the handle for a solid, durable build.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDeep Blue Honeycomb Resin Handle\u003c\/strong\u003e — Geometric tessellation styling gives the handle its signature Dark Tessellation appearance.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eChrome-Look End Cap\u003c\/strong\u003e — Adds a clean finishing detail to the handle.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhite Leather Sheath Included\u003c\/strong\u003e — Provides dedicated storage and protection for the blade.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eCare \u0026amp; Use\u003c\/h4\u003e\n\u003cp\u003eHand wash with warm water and mild detergent, then dry thoroughly after use. Because the handle includes resin and the supplied sheath is leather, avoid prolonged soaking and make sure the knife is completely dry before storage. Use on a suitable cutting board and avoid bones, frozen food, prying or twisting with the blade.\u003c\/p\u003e\n\u003cul class=\"listtype-bullet listindent1 list-bullet1\"\u003e\u003c\/ul\u003e","brand":"CSC BRANDED","offers":[{"title":"Default Title","offer_id":42873393545379,"sku":"DT CF 249","price":167.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0588\/4851\/0115\/files\/chef-supply-co-kitchen-knives-dark-tessellation-series-21-cm-8-25-inch-aus-10-damascus-chef-knife-includes-white-leather-sheath-40673429192867.jpg?v=1737510044"},{"product_id":"sea-creature-series-13cm-5-inch-utility-knife-45-layer-damascus-resin-handle-sheath","title":"Sea Creature Series 13cm \/ 5” Utility Knife – 45-Layer AUS-10 Damascus, Resin Handle \u0026 Sheath","description":"\u003cp class=\"PDq2pG_selectionAnchorContainer\"\u003e\u003cstrong\u003eSmall blade. Serious character.\u003c\/strong\u003e The \u003cstrong\u003eSea Creature Series Utility Knife\u003c\/strong\u003e is a compact 13cm \/ 5” blade designed for the smaller jobs that call for more control than a full-size chef knife. With a \u003cstrong\u003e45-layer Damascus construction, AUS-10 core and distinctive resin handle\u003c\/strong\u003e, it brings practical versatility and the bold Sea Creature aesthetic to detailed everyday prep.\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003eWhat Is This Knife For?\u003c\/h4\u003e\n\u003cp\u003eThe \u003cstrong\u003e13cm \/ 5” utility knife\u003c\/strong\u003e is designed for \u003cstrong\u003esmaller and more detailed kitchen tasks\u003c\/strong\u003e. Use it for slicing smaller ingredients, trimming, portioning and general prep where a larger chef knife can feel unnecessarily cumbersome.\u003c\/p\u003e\n\u003cp\u003eIt sits neatly between a paring knife and a full-size chef knife, giving you a compact blade for jobs that need a little more reach.\u003c\/p\u003e\n\u003ch4\u003eBest For\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDetailed prep\u003c\/strong\u003e — Smaller slicing, trimming and portioning tasks.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFruit \u0026amp; smaller ingredients\u003c\/strong\u003e — A compact blade for controlled preparation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegetables \u0026amp; herbs\u003c\/strong\u003e — Slicing and preparing smaller produce.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBoneless meat\u003c\/strong\u003e — Trimming and slicing suitable smaller cuts.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControlled cutting\u003c\/strong\u003e — The compact size makes it useful when you want more precision than a larger blade provides.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eKey Features \u0026amp; Specifications\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAUS-10 Core\u003c\/strong\u003e — A quality stainless steel core designed for sharp, reliable kitchen performance.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e45-Layer Damascus Construction\u003c\/strong\u003e — Layered Damascus steel surrounds the AUS-10 core, creating a distinctive blade pattern.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e13cm \/ 5” Blade\u003c\/strong\u003e — Compact length suited to detailed everyday preparation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e15° Edge\u003c\/strong\u003e — A fine edge angle designed for precise cutting.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eResin \u0026amp; Patterned Inlay Handle\u003c\/strong\u003e — Distinctive Sea Creature artwork and inlay give the handle its individual character.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRounded-Rectangle Handle\u003c\/strong\u003e — Designed for a secure, controlled grip.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eComfortable Bolster\u003c\/strong\u003e — Provides a defined area for controlled handling.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSheath Included\u003c\/strong\u003e — Provides dedicated storage and protection for the blade.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eCare \u0026amp; Use\u003c\/h4\u003e\n\u003cp\u003eHand wash with warm water and mild detergent, then dry thoroughly after use. Use on a suitable cutting board and avoid bones, frozen food, prying or twisting with the blade. Make sure the knife is completely dry before placing it inside the sheath.\u003c\/p\u003e\n\u003cul class=\"listtype-bullet listindent1 list-bullet1\"\u003e\u003c\/ul\u003e","brand":"CSC BRANDED","offers":[{"title":"Default Title","offer_id":43084692750499,"sku":"SC UT","price":107.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0588\/4851\/0115\/files\/csc-branded-kitchen-knives-sea-creature-series-15-cm-6-inch-utility-knife-45-layer-aus-10-damascus-resin-handle-sheath-1230222059.jpg?v=1774875248"}],"url":"https:\/\/chefsupplyco.com.au\/collections\/international-collection.oembed","provider":"CHEF SUPPLY CO","version":"1.0","type":"link"}