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A diamond coated honing steel is a must if you have high carbon or Damascus, hard steel knives. They will also whip your regular stainless steel knives into shape nice and fast.
Honing Steel Stats:
- Honing steel from bolster to end tip is 25.5cm or 8 inches and 2cm or 0.75 of an inch wide
- Microcrystalline diamond coated surface produces perfect results. Minimal strokes over the steel required to leave your knives super sharp
- Rockwell 99±1 HRC. Will hone even your hardest carbon steel knives
- NOT dishwasher safe
- One year warranty against defects and workmanship
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NOTE: During initial use the diamond coating will “bed in” and not feel as rough as it first was when brand new. This is normal and happens with all diamond coated honing steels. It will still hone your knives and gives you years of household use.