Sea Creature Series. 8.25" - 21 cm, 45 Layer AUS-10 Damascus Chef Knife, Resin Handle & White Leather Sheath
-
Estimated Delivery:Feb 13 - Feb 17
-
Free Shipping: Within Australia on all orders over $99!
Guaranteed safe and secure checkout
Sea Creature Series. 8.25" - 21 cm, 45 Layer AUS-10 Damascus Chef Knife, Resin Handle & White Leather Sheath
The Sea Creature Series 8" - 20.6cm Damascus Chef Knife is a versatile all-rounder, excelling in slicing, chopping, cutting, and dicing tasks in the kitchen. This chef knife serves as an excellent starting point for your knife collection, sure to leave a lasting impression.
Key Features and Benefits
- Superior Blade Construction: This chefs knife's blade is crafted from an AUS-10 core with 22 layers of stainless steel clad on each side. This technique creates a 45 layer "Super Steel" blade. It's unique Damascus pattern is achieved through folding hammering and welding the layers onto the core, which means no two knife blades are exactly the same.
- Optimal Performance: Rockwell 60±2 HRC, with a blade length of 206mm, and a thickness of 2.1mm at the bolster and 0.95mm at the tip. The knife arrives super sharp and maintains an edge longer than regular stainless steel knives due to the “Super Steel” core.
- Ergonomic Handle Design: Constructed with 2 rivets, resin, and a patterned inlay material, the handle is 22.5mm thick, featuring a rounded rectangle shape with a comfortable bolster, ideal for a pinch grip.
- Clear Resin with Colorful Inlay: The clear resin allows a showcase of the vibrant inlay material, adding a touch of elegance to the knife's overall aesthetic.
- Full Tang Construction: The knife features a full tang design, ensuring durability as the blade is connected to the shaft that runs through the handle to the end cap.
- Complete Set: Presented in a black gift box, the knife comes with a one-year warranty against defects and workmanship, along with a white leather sheath for added protection.
- Care Instructions: Not dishwasher safe, ensuring longevity and optimal performance.
Frequently Asked Questions
How does this chef knife compare to a traditional Western chef knife in everyday use?
Is the clear resin handle durable enough for heavy daily kitchen tasks?
What is the purpose of the included white leather sheath?
Can this knife handle heavier tasks like breaking down poultry or cutting through squash?
What is the return or warranty policy for this knife?
Chef Supply Co stands by its products and all Chef Supply Co branded products are backed by our limited lifetime warranty. Products not branded Chef Supply Co only carry a 12 month warranty unless the otherwise advised by the manufacturer.
We cover any faults of materials or workmanship at our discretion.
Can this knife cut through bones or frozen foods?
We recommend using a cleaver or specialty knife for bones or frozen items. Using a standard kitchen knife may damage the blade.
Is this knife dishwasher-safe?
We recommend handwashing to protect the blade’s edge and maintain the handle’s integrity. Dishwashers can dull the blade and damage the handle over time.
How should I sharpen this knife?
You can use a whetstone, honing rod, or professional sharpener. Regular honing maintains the edge, while sharpening restores it when dull.
What’s the best way to store this knife?
Store it in a knife block, magnetic strip, blade guard, or sheath to keep the edge protected and prevent accidents.