Bring authentic stir-fry cooking into your kitchen with this premium carbon steel wok, designed for high-heat performance and professional results. Perfect for stir-frying, sautéing, deep-frying, and steaming, this wok heats quickly and distributes heat evenly for perfectly cooked meals every time. Pre-seasoned and ready to use, it delivers natural non-stick performance while developing richer flavor with every dish you cook.
Key Features
Pre-Seasoned for Immediate Use – Ready right out of the box with a natural seasoning layer that improves non-stick performance.
Premium Carbon Steel Construction – Strong, durable, and scratch-resistant material that handles high heat and allows use with metal utensils.
Flat Bottom for Stability – Designed to sit securely on most stovetops while providing even heat distribution for consistent cooking.
Large Cooking Capacity – Spacious design makes it ideal for preparing family meals, entertaining guests, or batch cooking.
Develops Natural Non-Stick Surface – With regular use, the wok builds seasoning that enhances flavor and improves cooking performance.
Versatile Cooking Tool – Perfect for stir-frying, sautéing, deep-frying, steaming, and more.
Specifications
-
Brand: Souped Up Recipes
-
Material: Carbon Steel
-
Colour: Black / Dark Steel
-
Capacity: 10 Liters
-
Base Type: Flat Bottom
-
Special Features: Pre-seasoned, high-heat resistant, scratch-resistant, natural non-stick seasoning
-
Compatibility: Gas, Electric, and Induction Cooktops
Care Instructions
-
Hand wash and dry immediately after use.
-
Apply a light layer of oil to maintain seasoning.
-
Avoid soaking for long periods to protect the natural seasoning layer.
