CHEF SUPPLY CO Kitchen Knives Dark Tessellation Series 21 cm - 8.25 inch AUS-10 Damascus Kiritsuke Chef Knife Includes White Leather Sheath
CHEF SUPPLY CO Dark Tessellation Series 21 cm/8.25 inch Damascus Kiritsuke Chef Knife
CHEF SUPPLY CO Dark Tessellation Series 21 cm/8.25 inch Damascus Kiritsuke Chef Knife
CHEF SUPPLY CO Dark Tessellation Series 21 cm/8.25 inch Damascus Kiritsuke Chef Knife
CHEF SUPPLY CO Kitchen Knives Dark Tessellation Series 21 cm - 8.25 inch AUS-10 Damascus Kiritsuke Knife Includes White Leather Sheath
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Dark Tessellation Series 21 cm - 8.25 inch AUS-10 Damascus Kiritsuke Chef Knife Includes White Leather Sheath

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Description

 

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The Dark Tessellation Series derives its name from the captivating honeycomb resin handle, resembling a tessellation of geometric shapes. This collection is aptly named the "Dark Tessellation Series" due to its deep blue background, reflecting the color of the resin in which the geometric shapes are embedded, creating a stunning visual impact.

The Dark Tessellation Series 21 cm - 8.25 inch Damascus Kiritsuke Chef Knife is a versatile, all-purpose knife in the kitchen. Similar to a traditional chef knife, it becomes your go-to choice for slicing, dicing, and chopping.

Key Features and Benefits

  • Distinctive Design: The honeycomb resin handle showcases a captivating tessellation of geometric shapes.
  • Superior Blade Construction: AUS-10 core 45 layer Damascus "super steel," clad on each side with 22 micro-thin layers of stainless steel and a AUS-10 core. The unique Damascus pattern is achieved through folded hammering and welding, ensuring no two knife blades are exactly the same.
  • Optimal Performance: Rockwell 60±2 HRC, 2 mm thick at the bolster, and 0.7 mm thick at the tip. The knife arrives super sharp and maintains an edge longer than regular stainless steel knives due to the “super steel” core.
  • Ergonomic Handle: The sturdy and durable resin handle is 20 mm thick, 25 mm high, and has a rounded rectangle shape with a comfortable bolster, ideal for a pinch grip.
  • Unique Resin Color: The resin color is quite dark, almost black in some lighting conditions, transforming into a very dark blue in bright light, lightening towards the top or bottom of the handle.
  • Full Tang Construction: The knife blade is connected to the end cap and runs through the knife handle, ensuring durability.
  • Convenient End Cap: The plain chrome-look end cap adds a touch of elegance to the overall design.

Technical Specifications

Blade:

  • AUS-10 Core Material
  • 45 Layer Damascus
  • Blade Length: 21 cm - 8.25 inches
  • Blade Height: 5 cm - 2 inches
  • Rockwell Hardness: 60±2 HRC
  • Thickness: 2 mm at bolster and 0.7 mm at tip

Handle:

  • Resin Material
  • Handle Dimensions: 20 mm thick, 25 mm high
  • Color Variation: Dark blue, appearing almost black in certain lighting
  • Full Tang Design

General:

  • Net Weight: 0.275 kg. 0.504 kg with a gift box
  • Overall Knife Length: 28.5 cm - 11.25 inches
  • Packaging: Presented in a black gift box
  • Warranty: Limited lifetime warranty against defects and workmanship
  • Care: Not dishwasher safe

     

    FAQs

    How does a Kiritsuke chef knife differ from a standard chef knife in everyday use?

    A Kiritsuke blade has a slightly flatter profile and a more pointed tip than a traditional chef knife. This makes it excellent for precision slicing, straight push-cuts, and detailed work like trimming herbs or scoring meat. It still functions as an all-purpose knife but offers more control for users who prefer cleaner, more efficient cutting motions.

    Is the honeycomb resin handle comfortable for long cooking sessions?

    Yes. The honeycomb resin handle is ergonomically shaped for a secure pinch grip, helping reduce hand fatigue during extended chopping or slicing. The resin material is moisture-resistant and stable, ensuring consistent grip and balance even when cutting large quantities of produce or proteins.

    What tasks is this 21 cm Kiritsuke best suited for?

    This Kiritsuke excels at slicing proteins, dicing vegetables, mincing herbs, and performing fine prep work. Its thin AUS-10 Damascus edge allows it to glide through ingredients with minimal resistance, making it a versatile daily workhorse for both home cooks and professionals.

    What advantages does the Kiritsuke shape offer compared to a traditional chef knife?

    The Kiritsuke blade provides a straighter edge and a fine, pointed tip, allowing highly controlled push-cuts and precision slicing. This makes it ideal for cooks who prefer cleaner cuts, efficient chopping, and enhanced control over delicate tasks.

    What is the return or warranty policy for this knife?

    Chef Supply Co stands by its products and all Chef Supply Co branded products are backed by our limited lifetime warranty. Products not branded Chef Supply Co only carry a 12 month warranty unless the otherwise advised by the manufacturer.

    We cover any faults of materials or workmanship at our discretion.

    Can this knife cut through bones or frozen foods?

    We recommend using a cleaver or specialty knife for bones or frozen items. Using a standard kitchen knife may damage the blade.

    Is this knife dishwasher-safe?

    We recommend handwashing to protect the blade’s edge and maintain the handle’s integrity. Dishwashers can dull the blade and damage the handle over time.

    How should I sharpen this knife?

    You can use a whetstone, honing rod, or professional sharpener. Regular honing maintains the edge, while sharpening restores it when dull.

    What’s the best way to store this knife?

    Store it in a knife block, magnetic strip, blade guard, or sheath to keep the edge protected and prevent accidents.