Dark Tessellation Series 25.5 cm AUS-10 Damascus Carving Knife
Regular price$177.00
Sale price$177.00Regular price$0.00
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If you're purchasing multiple Dark Tessellation Series knives individually, please note that handles from different production batches may have slight colour variations and may not be an exact match.
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Dark Tessellation Series 25.5 cm AUS-10 Damascus Carving Knife
Regular price$177.00
Sale price$177.00Regular price$0.00
Unit price
/
Product Description
Craftsmanship & Specifications
Your kitchen collection isn't complete without a master carver. This Dark Tessellation damascus carving knife brings ruthless Japanese precision to a heavy-duty design. As a true damascus steel carving knife, it features a rock-solid 45-layer Damascus blade and a balanced full-tang construction, engineered to maintain a razor edge through the heaviest kitchen service. Experience the perfect balance of elite power and one-of-a-kind geometric artistry.
Damascus Carving Knife: Key Features and Benefits
Superior Blade Construction: Crafted from AUS-10 core 45 layer Damascus "super steel," the blade is clad on each side with 22 micro-thin layers of stainless steel. The unique Damascus pattern, achieved through folded hammering and welding, ensures no two knife blades are exactly the same.
Optimal Performance: The knife boasts a blade length of 25.5 cm - 9.75 inches, Rockwell hardness of 60±2 HRC, and thickness measuring 2mm at the bolster and 0.7mm at the tip. It arrives razor-sharp and maintains an edge longer than regular stainless steel knives due to the “super steel” core.
Ergonomic Handle Design: The sturdy and durable resin handle is 20 mm thick, 25 mm high, and features a rounded rectangle shape with a comfortable bolster, perfect for a pinch grip.
Unique Resin Color: The resin color is a captivating dark blue, almost appearing black in certain lighting conditions. In bright light, it reveals a very dark blue hue that lightens towards the top or bottom of the handle.
Full Tang Construction: The knife features a full tang design, ensuring durability as the blade is connected to the end cap and runs through the knife handle.
Chic Aesthetics: The plain chrome look end cap adds a touch of elegance to the knife's overall appearance.
Complete Set: With a net weight of 254 g and 567 g with the gift box, the knife comes with a one-year warranty against defects and workmanship. It is presented in a sleek black gift box, emphasizing its premium quality.
Care Instructions: Not dishwasher safe, ensuring longevity and optimal performance.
Blade:
AUS-10 Core Material
45 Layer Damascus
Blade Length: 25.5 cm - 9.75 inches
Rockwell Hardness: 60±2 HRC
Thickness: 2mm at bolster and 0.7mm at tip
Handle:
Resin Material
Handle Dimensions: 20 mm thick, 25 mm high, rounded rectangle shape
Full Tang Design
General:
Net Weight: 0.254 kg. 0.567 kg with gift box
Overall Length: 39.5 cm - 15.5 inches
Packaging: Presented in a black gift box
Warranty: Limited lifetime warranty against defects and workmanship
Care: Not dishwasher safe
You Break it We Fix it - Limited Lifetime Replacement Guarantee
You Break it We Fix it - Limited Lifetime Replacement Guarantee
You Break it We Fix it - Limited Lifetime Replacement Guarantee
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Frequently Asked Questions
What makes this slicing knife more effective than a standard chef knife for carving meats?
Yes. AUS-10 steel delivers excellent edge retention and sharpness, meaning the blade glides through dense meats with less resistance. The Damascus layers reduce drag, helping prevent sticking and allowing for more controlled, precision slicing—even on fatty or moist cuts.
Does the AUS-10 Damascus steel provide any benefits specifically for slicing large proteins?
Yes. AUS-10 steel delivers excellent edge retention and sharpness, meaning the blade glides through dense meats with less resistance. The Damascus layers reduce drag, helping prevent sticking and allowing for more controlled, precision slicing—even on fatty or moist cuts.
Is the honeycomb resin handle stable and comfortable for long carving sessions?
Absolutely. The moisture-resistant resin provides a secure grip, while the rounded rectangle shape supports a natural pinch grip for optimal control. Its weight distribution and ergonomic profile help reduce fatigue when carving large roasts or preparing multiple proteins.
Can this carving knife be used for other kitchen tasks besides slicing meat?
Yes. While it's optimized for carving meats, the long, thin blade also excels at slicing smoked salmon, cutting large vegetables like cabbage, portioning desserts, and creating ultra-thin, uniform cuts. It’s not intended for chopping or cutting through bone, but it’s excellent for any long slicing task.
What is the return or warranty policy for this knife?
Chef Supply Co stands by its products and all Chef Supply Co branded products are backed by our limited lifetime warranty. Products not branded Chef Supply Co only carry a 12 month warranty unless the otherwise advised by the manufacturer.
We cover any faults of materials or workmanship at our discretion.
Can this knife cut through bones or frozen foods?
We recommend using a cleaver or specialty knife for bones or frozen items. Using a standard kitchen knife may damage the blade.
Is this knife dishwasher-safe?
We recommend handwashing to protect the blade’s edge and maintain the handle’s integrity. Dishwashers can dull the blade and damage the handle over time.
How should I sharpen this knife?
You can use a whetstone, honing rod, or professional sharpener. Regular honing maintains the edge, while sharpening restores it when dull.
What’s the best way to store this knife?
Store it in a knife block, magnetic strip, blade guard, or sheath to keep the edge protected and prevent accidents.