Dundee MK 2 Series 12 cm - 5" VG-10 Damascus Steak Knife Set of 4 - Black G10 Handles
Regular price$219.00
Sale price$219.00Regular price
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Dundee MK 2 Series 12 cm - 5" VG-10 Damascus Steak Knife Set of 4 - Black G10 Handles
Regular price$219.00
Sale price$219.00Regular price
Unit price
/
Product Description
Craftsmanship & Specifications
True luxury doesn't need to shout; it just needs to perform. The Dundee MK 2 Series is built for the dining purist—those who believe a world-class steak deserves a world-class cut. Combining a surgically sharp VG-10 core with 45 layers of Damascus 'super steel,' this set of four delivers total authority at the table. No distractions, no compromises—just the perfect slice, every single time.
Key Features and Benefits:
Damascus Craftsmanship: The blades feature a VG-10 core surrounded by 45 layers of Damascus "super steel," folded, hammered, and welded for a unique pattern. Each knife is a masterpiece.
Superior Sharpness: With a blade length of 12 cm (5") and a Rockwell hardness of 60±2 HRC, these knives arrive super sharp and maintain their edge longer, ensuring a perfect cut every time.
Distinctive Design: No two blades or handles are alike, adding an exclusive touch to your culinary collection. The set comes with a Chef Supply Co logo for authenticity.
Elegant Presentation: Presented in a sleek black gift box, these knives make for a thoughtful and stylish gift. The set comes with a 12-month warranty for your peace of mind.
Blade:
Core Material: VG-10 Damascus "super steel"
Layering: 45 layers of Damascus
Blade Length: 12 cm - 5"
Hardness: Rockwell 60±2 HRC
Arrives super sharp and holds an edge longer than regular stainless steel knives.
Handle:
Material: G10
Handle Dimensions: 11.5 cm (length) × 2.4 cm (width) × 1.7 cm (thickness)
Decorative Elements: Brass mosaic rivet
Full Tang Design: Blade seamlessly connected through the handle to the end cap
General:
Net Weight: 0.504 kg (4 pcs). 0.668 kg with set box of 4
Total Length: 23.5 cm
Set Composition: Set of 4 VG-10 Damascus Steak Knives
Warranty: Limited lifetime warranty against defects and workmanship
Care: Hand wash only, NOT dishwasher safe
You Break it We Fix it - Limited Lifetime Replacement Guarantee
You Break it We Fix it - Limited Lifetime Replacement Guarantee
You Break it We Fix it - Limited Lifetime Replacement Guarantee
Why Chef Supply Co?
Fast Free Shipping
Shipped directly from Sydney. Free on all orders over $99.
Premium gear backed by great reviews and high standards.
Top-Notch Support
We are easy to contact, with a real phone number on our website.
Frequently Asked Questions
What makes the Dundee MK2 steak knives different from standard steak knives?
Yes. The sharp 12 cm blade glides smoothly through thick cuts, leaving a clean edge that preserves juices and presentation.
Are these knives suitable for thicker steaks like ribeye or tomahawk cuts?
Yes. The sharp 12 cm blade glides smoothly through thick cuts, leaving a clean edge that preserves juices and presentation.
Do the G10 handles add to the knife’s performance?
Absolutely. G10 is known for its durability, stability, and grip under various dining conditions, making it ideal for steak knives that need consistent control.
Are the knives comfortable to hold?
Yes. The slim G10 handles are shaped to fit comfortably in your hand, making them easy to use for all ages.
What is the return or warranty policy for this knife?
Chef Supply Co stands by its products and all Chef Supply Co branded products are backed by our limited lifetime warranty. Products not branded Chef Supply Co only carry a 12 month warranty unless the otherwise advised by the manufacturer.
We cover any faults of materials or workmanship at our discretion.
Can this knife cut through bones or frozen foods?
We recommend using a cleaver or specialty knife for bones or frozen items. Using a standard kitchen knife may damage the blade.
Is this knife dishwasher-safe?
We recommend handwashing to protect the blade’s edge and maintain the handle’s integrity. Dishwashers can dull the blade and damage the handle over time.
How should I sharpen this knife?
You can use a whetstone, honing rod, or professional sharpener. Regular honing maintains the edge, while sharpening restores it when dull.
What’s the best way to store this knife?
Store it in a knife block, magnetic strip, blade guard, or sheath to keep the edge protected and prevent accidents.
