Inked Series 21cm / 8.25” AUS-10 Damascus Chef Knife with White Leather Sheath
Regular price$167.00
Sale price$167.00Regular price$0.00
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Inked Series 21cm / 8.25” AUS-10 Damascus Chef Knife with White Leather Sheath
Regular price$167.00
Sale price$167.00Regular price$0.00
Unit price
/
Product Description
Craftsmanship & Specifications
Make every cut part of the craft. The Inked Series 21cm Chef Knife combines an AUS-10 core with 45-layer Damascus construction and a distinctive resin handle featuring patterned inlay. Built as an all-purpose chef knife, it’s ready for the everyday jobs that matter most — chopping, slicing, dicing and preparing everything from vegetables and herbs to boneless meat.
What Is This Knife For?
The 21cm / 8.25” chef knife is an all-purpose kitchen blade designed to handle the majority of everyday prep. Its full-size blade gives you plenty of cutting surface for larger ingredients while remaining versatile enough for detailed chopping and slicing.
Best For
Vegetables & herbs — Chopping, slicing and dicing everyday ingredients.
Meat & poultry — Preparing and slicing boneless cuts.
General kitchen prep — Your go-to blade for everyday cooking.
Serious home & professional kitchens — A full-size chef knife for regular kitchen work.
Design-conscious cooks — A distinctive Damascus pattern paired with patterned resin inlay.
Key Features & Specifications
AUS-10 Core — A quality stainless steel core designed for sharp, reliable kitchen performance.
45-Layer Damascus Construction — Layered Damascus steel surrounds the AUS-10 core, creating a distinctive blade pattern.
60±2 HRC — A hard blade construction designed to support a sharp, durable working edge.
21cm / 8.25” Blade — A full-size chef knife length suited to a broad range of preparation tasks.
3-Rivet Resin Handle — Durable resin handle construction secured with three rivets.
Patterned Inlay — Each handle features distinctive patterned material encased within the resin.
Full-Tang Construction — If confirmed for this SKU, the tang provides a solid, durable connection between blade and handle.
White Leather Sheath Included — Provides dedicated storage and protection for the blade.
Black Gift Box — Presented in a gift-ready box.
Limited Lifetime Warranty — Protection against covered defects and workmanship issues.
Care & Use
Hand wash with warm water and mild detergent, then dry thoroughly after use. Use on a suitable cutting board and avoid bones, frozen food, prying or twisting with the blade. Make sure the knife is completely dry before placing it inside the leather sheath.
Blade:
Core Material: AUS-10 Damascus "super steel"
Layering: 45 layers of Damascus
Blade Length: 206mm
Blade Height: 2"-5.5cm
Rockwell Hardness: 60±2 HRC
Thickness: 2.1mm at bolster, 0.95mm at tip
Handle:
Material: Resin with patterned inlay
Dimensions: 22.5mm thick, rounded rectangle shape
Full Tang Design: Blade connected to the shaft through the handle to the end cap
General:
Net Weight: 0.32 kg. 0.508 kg with a gift box
Presentation: Black gift box
Warranty: Limited lifetime warranty against defects and workmanship
Inclusions: White leather sheath
Care: NOT dishwasher safe
You Break it We Fix it - Limited Lifetime Replacement Guarantee
You Break it We Fix it - Limited Lifetime Replacement Guarantee
You Break it We Fix it - Limited Lifetime Replacement Guarantee
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Shipped directly from Sydney. Free on all orders over $99.
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Frequently Asked Questions
What is the Inked Series 21 cm Chef Knife best used for?
The Inked Series 21 cm Chef Knife uses AUS-10 stainless steel in its Damascus blade construction. AUS-10 is known for its combination of hardness, edge retention, corrosion resistance and ability to take a fine edge.
What type of steel does the Inked Series 21 cm Chef Knife use?
The Inked Series 21 cm Chef Knife uses AUS-10 stainless steel in its Damascus blade construction. AUS-10 is known for its combination of hardness, edge retention, corrosion resistance and ability to take a fine edge.
What are the benefits of AUS-10 steel in the Inked Series Chef Knife?
The Inked Series Chef Knife uses AUS-10 stainless steel, known for its combination of hardness, edge retention, corrosion resistance and ability to take a fine edge. The Damascus construction gives the blade its distinctive layered appearance. Together, these characteristics make the knife suitable for everyday slicing, chopping and precision preparation.
What makes the Inked Series handle different from standard resin or wood handles?
The Inked Series handle combines patterned inlay material with clear resin, incorporating the artwork within the handle rather than applying it as a surface coating. The rounded-rectangle profile is designed to provide a secure grip and support common chef-knife handling techniques.
What is the return or warranty policy for this knife?
Chef Supply Co stands by its products and all Chef Supply Co branded products are backed by our limited lifetime warranty. Products not branded Chef Supply Co only carry a 12 month warranty unless the otherwise advised by the manufacturer.
We cover any faults of materials or workmanship at our discretion.
Can this knife cut through bones or frozen foods?
We recommend using a cleaver or specialty knife for bones or frozen items. Using a standard kitchen knife may damage the blade.
Is this knife dishwasher-safe?
We recommend handwashing to protect the blade’s edge and maintain the handle’s integrity. Dishwashers can dull the blade and damage the handle over time.
How should I sharpen this knife?
You can use a whetstone, honing rod, or professional sharpener. Regular honing maintains the edge, while sharpening restores it when dull.
What’s the best way to store this knife?
Store it in a knife block, magnetic strip, blade guard, or sheath to keep the edge protected and prevent accidents.
