Inked Mk2 Series Kiritsuke 20 cm - 8 inch VG-10 3-layer Damascus Steel Chef Knife

Chef Supply Co stands by its products and all Chef Supply Co branded products are backed by our limited lifetime warranty. Products not branded Chef Supply Co only carry a 12 month warranty unless the otherwise advised by the manufacturer.

We cover any faults of materials or workmanship at our discretion.

We recommend using a cleaver or specialty knife for bones or frozen items. Using a standard kitchen knife may damage the blade.

We recommend handwashing to protect the blade’s edge and maintain the handle’s integrity. Dishwashers can dull the blade and damage the handle over time.

You can use a whetstone, honing rod, or professional sharpener. Regular honing maintains the edge, while sharpening restores it when dull.

Store it in a knife block, magnetic strip, blade guard, or sheath to keep the edge protected and prevent accidents.