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Rainbow Damascus 20 cm - 8 inch Chef Knife
Regular price$97.00
Sale price$97.00Regular price
Unit price
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Product Description
Craftsmanship & Specifications
Slice in full color. The Rainbow Damascus 8-inch Chef Knife combines legendary Japanese VG10 steel with a design that refuses to stay in the shadows.67 layers of protection meet a high-octane glassfiber handle for a cutting experience that is smooth, silent, and surgically precise.Stop fighting your food. Start gliding through it.
Key Features and Benefits
VG10 Core with Superior Layering:Constructed with a VG10 core encased in 67 layers, the Rainbow Knife offers remarkable durability and edge retention, ideal for versatile kitchen use.
Premium Hardness:Boasting a Rockwell hardness of 60±2 HRC, this knife holds a sharp edge even with regular use, providing reliable precision.
Vibrant Full Tang Handle:The colorful glassfiber handle is ergonomically designed for a secure grip, enhancing control and reducing fatigue during extended use.
Blade:
Core Material: VG10
Layering: 67 layers
Blade Length: 203 mm
Blade Height: 54 mm
Rockwell Hardness: 60±2 HRC
Thickness: 2.0 mm at bolster, 0.3 mm at tip
Handle:
Material: Colorful glassfiber
Dimensions: 22.3 mm thick
Tang Design: Full Tang, cast in one piece for strength and stability
General:
Net Weight: 0.227 kg. 0.508 kg with a gift box
Gift Box: Presented in a black gift box
Warranty: Limited lifetime warranty against defects and workmanship
Care: Not dishwasher safe
You Break it We Fix it - Limited Lifetime Replacement Guarantee
You Break it We Fix it - Limited Lifetime Replacement Guarantee
You Break it We Fix it - Limited Lifetime Replacement Guarantee
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Frequently Asked Questions
What makes the Rainbow Damascus chef knife different from other VG10 knives?
Yes. The thin 0.3 mm tip supports delicate slicing, while the 20 cm blade length provides power for larger tasks like chopping vegetables or slicing proteins. It’s built for versatility in everyday cooking.
Is the Rainbow Damascus knife suitable for both precision and heavy prep work?
Yes. The thin 0.3 mm tip supports delicate slicing, while the 20 cm blade length provides power for larger tasks like chopping vegetables or slicing proteins. It’s built for versatility in everyday cooking.
How durable is the colorful glassfiber handle over time?
Glassfiber handles are extremely resilient, they resist moisture, warping, and cracking. The full tang, single-cast construction enhances stability, making it a long-lasting kitchen tool suitable for daily use.
Will the knife maintain its sharpness with regular cooking?
The VG10 core and 60±2 HRC hardness rating allow the edge to stay sharp longer than standard stainless-steel knives. With normal honing and occasional sharpening, it delivers consistent cutting performance.
What is the return or warranty policy for this knife?
Chef Supply Co stands by its products and all Chef Supply Co branded products are backed by our limited lifetime warranty. Products not branded Chef Supply Co only carry a 12 month warranty unless the otherwise advised by the manufacturer.
We cover any faults of materials or workmanship at our discretion.
Can this knife cut through bones or frozen foods?
We recommend using a cleaver or specialty knife for bones or frozen items. Using a standard kitchen knife may damage the blade.
Is this knife dishwasher-safe?
We recommend handwashing to protect the blade’s edge and maintain the handle’s integrity. Dishwashers can dull the blade and damage the handle over time.
How should I sharpen this knife?
You can use a whetstone, honing rod, or professional sharpener. Regular honing maintains the edge, while sharpening restores it when dull.
What’s the best way to store this knife?
Store it in a knife block, magnetic strip, blade guard, or sheath to keep the edge protected and prevent accidents.
