White Tessellation Series 17.5cm / 7" Nakiri Vegetable Knife – VG-10 3-Layer Damascus
Regular price$142.00
Sale price$142.00Regular price$0.00
Unit price
/
Save
Tax included.
★★★★★(4)
Couldn't load pickup availability
Estimated Delivery:Sep 12 - Sep 16
Free Shipping: Within Australia on all orders over $99!
Guaranteed safe and secure checkout All transactions are secured with SSL encryption, keeping your payment details private and never stored on our servers.
White Tessellation Series 17.5cm / 7" Nakiri Vegetable Knife – VG-10 3-Layer Damascus
Regular price$142.00
Sale price$142.00Regular price$0.00
Unit price
/
Product Description
Craftsmanship & Specifications
Give your vegetable prep a sharper edge — and a lot more character. The White Tessellation Series 17.5cm Nakiri pairs a vegetable-focused blade with a distinctive white-and-blue tessellation handle, creating a knife that's built for everyday prep without looking ordinary.
With a VG-10 core, 3-layer Damascus construction, and 60±2 HRC hardness, this Nakiri is designed for cooks who want a precise vegetable knife with a wide, practical profile and plenty of personality.
What Is This Knife For?
The Nakiri is a vegetable-focused kitchen knife designed for chopping, slicing, and dicing produce. Its broad blade gives you a generous cutting surface, while the 17.5cm length makes it practical for everyday vegetable preparation.
Best For
Chopping vegetables
Slicing and dicing produce
Preparing leafy greens and herbs
Fruit and everyday produce
Cooks looking for a dedicated vegetable knife
Home cooks who want professional-style equipment with distinctive design
Key Features & Specifications
VG-10 Core: Quality Japanese stainless steel at the heart of the blade.
3-Layer Damascus Construction: VG-10 core clad with stainless steel for a distinctive layered blade construction.
17.5cm / 7" Blade: Practical size for everyday vegetable preparation.
60±2 HRC: Hardness specification suited to a precision kitchen knife.
White & Blue Tessellation Handle: Distinctive resin construction with a patterned inlay.
Octagonal Handle: Approximately 20mm thick and 26mm high, providing a substantial grip profile.
Three-Rivet Construction: Two silver rivets paired with a decorative gold motif rivet.
Unique Handle Colouring: White, light-to-dark blue, and natural wood tones create variation between individual handles.
Care & Use
Hand wash and dry thoroughly after use.
Use on a suitable cutting board.
Avoid hard bones, frozen food, twisting, or prying.
Do not use the Nakiri as a heavy-duty cleaver.
Store safely when not in use.
Blade:
VG-10 core 3 Layer Damascus "super steel"
Length from heel to tip: 17.5 cm/7 inch
Thickness: 2 mm at bolster and 0.7 mm at the tip
Arrives super sharp
Sharpened at a 15-degree angle
Unified Supply Co or Chef Supply Co logo
Handle:
Crafted from durable and unique resin with a pattern inlay
Dimensions: 20 mm thick, 26 mm high, octagonal shape
Full tang design
General:
Net weight: 0.260 kg. 0.496 kg with a gift box
Full length of the knife: 32cm - 12.5 inches
Presented in a black gift box
Warranty: Limited lifetime warranty against defects and workmanship
Not dishwasher safe
You Break it We Fix it - Limited Lifetime Replacement Guarantee
You Break it We Fix it - Limited Lifetime Replacement Guarantee
You Break it We Fix it - Limited Lifetime Replacement Guarantee
Why Chef Supply Co?
Fast Free Shipping
Shipped directly from Sydney. Free on all orders over $99.
Premium gear backed by great reviews and high standards.
Top-Notch Support
We are easy to contact, with a real phone number on our website.
Frequently Asked Questions
What is the White Tessellation 17.5cm Nakiri best used for?
The White Tessellation Nakiri has a relatively flat cutting edge designed for controlled chopping, slicing and push-cutting. Unlike a chef knife with a more curved belly, the Nakiri's flatter profile allows more of the edge to contact the cutting board during straight cutting motions. This makes it particularly suited to vegetable preparation.
How is the White Tessellation Nakiri different from a standard chef knife?
The White Tessellation Nakiri has a relatively flat cutting edge designed for controlled chopping, slicing and push-cutting. Unlike a chef knife with a more curved belly, the Nakiri's flatter profile allows more of the edge to contact the cutting board during straight cutting motions. This makes it particularly suited to vegetable preparation.
What are the benefits of VG-10 steel in the White Tessellation Nakiri?
The White Tessellation Nakiri uses VG-10 steel in a 3-layer Damascus blade construction. VG-10 is a Japanese stainless steel known for its combination of hardness, edge retention, corrosion resistance and ability to take a fine edge.
What does 3-layer Damascus mean in the White Tessellation Nakiri?
The blade uses a three-layer construction with VG-10 steel as the core cutting layer and additional steel layers on either side. This construction forms the blade structure and creates the knife's distinctive layered appearance.
What is the return or warranty policy for this knife?
Chef Supply Co stands by its products and all Chef Supply Co branded products are backed by our limited lifetime warranty. Products not branded Chef Supply Co only carry a 12 month warranty unless the otherwise advised by the manufacturer.
We cover any faults of materials or workmanship at our discretion.
Can this knife cut through bones or frozen foods?
We recommend using a cleaver or specialty knife for bones or frozen items. Using a standard kitchen knife may damage the blade.
Is this knife dishwasher-safe?
We recommend handwashing to protect the blade’s edge and maintain the handle’s integrity. Dishwashers can dull the blade and damage the handle over time.
How should I sharpen this knife?
You can use a whetstone, honing rod, or professional sharpener. Regular honing maintains the edge, while sharpening restores it when dull.
What’s the best way to store this knife?
Store it in a knife block, magnetic strip, blade guard, or sheath to keep the edge protected and prevent accidents.
