Dark Tessellation Series 25.5 cm - 9.75 inch 45 Layer AUS-10 Damascus Slicing/Carving Knife
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Dark Tessellation Series 25.5 cm - 9.75 inch 45 Layer AUS-10 Damascus Slicing/Carving Knife
TheĀ Dark Tessellation Series 25cm - 9.75 inch Damascus Butchers-Carving Knife is a powerhouse designed for significant slicing tasks in the kitchen. With a distinctive honeycomb resin handle and a dark blue background, the knife stands out both in aesthetics and functionality.
Key Features and Benefits
- Superior Blade Construction: Crafted from AUS-10 core 45 layer Damascus "super steel," the blade is clad on each side with 22 micro-thin layers of stainless steel. The unique Damascus pattern, achieved through folded hammering and welding, ensures no two knife blades are exactly the same.
- Optimal Performance: The knife boasts a blade length of 25.5 cm - 9.75 inches, Rockwell hardness of 60±2 HRC, and thickness measuring 2mm at the bolster and 0.7mm at the tip. It arrives razor-sharp and maintains an edge longer than regular stainless steel knives due to the āsuper steelā core.
- Ergonomic Handle Design: The sturdy and durable resin handle is 20 mm thick, 25 mm high, and features a rounded rectangle shape with a comfortable bolster, perfect for a pinch grip.
- Unique Resin Color: The resin color is a captivating dark blue, almost appearing black in certain lighting conditions. In bright light, it reveals a very dark blue hue that lightens towards the top or bottom of the handle.
- Full Tang Construction: The knife features a full tang design, ensuring durability as the blade is connected to the end cap and runs through the knife handle.
- Chic Aesthetics: The plain chrome look end cap adds a touch of elegance to the knife's overall appearance.
- Complete Set: With a net weight of 254 g and 567 g with the gift box, the knife comes with a one-year warranty against defects and workmanship. It is presented in a sleek black gift box, emphasizing its premium quality.
- Care Instructions: Not dishwasher safe, ensuring longevity and optimal performance.
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Frequently Asked Questions
What makes this slicing knife more effective than a standard chef knife for carving meats?
Does the AUS-10 Damascus steel provide any benefits specifically for slicing large proteins?
Is the honeycomb resin handle stable and comfortable for long carving sessions?
Can this carving knife be used for other kitchen tasks besides slicing meat?
What is the return or warranty policy for this knife?
Chef Supply Co stands by its products and all Chef Supply Co branded products are backed by our limited lifetime warranty. Products not branded Chef Supply Co only carry a 12 month warranty unless the otherwise advised by the manufacturer.
We cover any faults of materials or workmanship at our discretion.
Can this knife cut through bones or frozen foods?
We recommend using a cleaver or specialty knife for bones or frozen items. Using a standard kitchen knife may damage the blade.
Is this knife dishwasher-safe?
We recommend handwashing to protect the bladeās edge and maintain the handleās integrity. Dishwashers can dull the blade and damage the handle over time.
How should I sharpen this knife?
You can use a whetstone, honing rod, or professional sharpener. Regular honing maintains the edge, while sharpening restores it when dull.
Whatās the best way to store this knife?
Store it in a knife block, magnetic strip, blade guard, or sheath to keep the edge protected and prevent accidents.