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Inked Series BBQ Essential – 4 Piece Set
Regular price$485.76
Sale price$485.76Regular price$552.00
Unit price
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Product Description
Take your BBQ prep seriously.
The Inked Series BBQ Essential brings together four Damascus knives chosen for the jobs that matter around the BBQ — trimming meat, slicing and carving, preparing vegetables, and handling smaller kitchen tasks.
Each knife features 45-layer Damascus steel with an AUS-10 core, paired with the signature Inked resin handles. From trimming brisket and preparing steaks to chopping BBQ sides and slicing the finished roast, this collection gives you the right blade for each stage of the cook.
Built for serious BBQ sessions. Designed for the kitchen too.
A versatile Japanese-inspired chef knife built for precision and power.
Perfect for slicing meat, chopping vegetables, dicing herbs, and detailed prep work, the distinctive K-tip offers extra control for fine cuts while the longer blade handles larger ingredients with ease.
45-layer Damascus blade with premium AUS-10 steel core
Signature K-tip for precision slicing and detailed work
Razor-sharp edge with exceptional edge retention
Full tang Inked resin handle for balance, comfort, and control
The 18cm Boning & Trimming Knife is made for the jobs your chef knife isn't. Its non-flexible blade is suited to trimming meat and working around joints, fat and connective tissue — making it a natural choice for brisket, pork, lamb, poultry and other meat preparation.
The 18cm Nakiri gives you a dedicated blade for preparing vegetables, herbs and fresh ingredients. Its wide blade is well suited to chopping, slicing and dicing while you get salads, sides and vegetables ready for the grill.
For everything that doesn't need a full-sized blade.
The 15cm Utility Knife handles smaller jobs around the kitchen and BBQ setup, from slicing fruit and trimming ingredients to preparing sandwiches and chopping herbs.
15cm / 6” utility blade
45-layer Damascus with AUS-10 core
Compact blade for smaller preparation tasks
15° edge angle
Inked resin handle
Why Choose the Inked Series BBQ Essential Knife Set?
This isn't just a collection of four knives. It's a BBQ-focused setup covering different stages of preparation.
Kiritsuke → versatile kitchen and BBQ prep Boning & Trimming → trimming meat and working around joints Nakiri → vegetables, herbs and BBQ sides Utility → smaller and detailed preparation
All four knives feature 45-layer Damascus steel with an AUS-10 core, giving the collection a consistent construction and distinctive Damascus appearance.
Finished with the signature Inked resin handles, this set brings a bold look to your BBQ setup while giving you specialised blades for the work before, during and after the cook.
Trim it. Prep it. Cook it. Slice it. Serve it.
Care & Use
Hand wash and dry after use. Use each knife for its intended preparation task and on a suitable cutting board. Avoid using the blades for prying, twisting or cutting through bones or frozen food.
You Break it We Fix it - Limited Lifetime Replacement Guarantee
You Break it We Fix it - Limited Lifetime Replacement Guarantee
You Break it We Fix it - Limited Lifetime Replacement Guarantee
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