Roast pork with vegetables and barbecue sauce

Recipes

Roast Pork with Vegetables Recipe

by Adam Dodd on Dec 06, 2021

Roast Pork with Vegetables: Easy Oven-Baked Recipe

This easy roast pork with vegetables combines juicy oven-baked pork with potatoes, carrots, asparagus and capsicum in a simple barbecue-style marinade.

The vegetables cook alongside the pork, making this a convenient one-pan meal for a family dinner or special occasion

Ingredients

1 kg pork
5 tbsp olive oil
2 tbsp soy sauce
5 tbsp barbecue sauce
1 tsp onion powder
1 tsp mustard
1 tbsp cane sugar
4 cloves garlic, crushed
Salt and black pepper, to taste
3 potatoes
½ cup carrots
100 g asparagus
1 capsicum
Parsley, to serve

How to Make Roast Pork with Vegetables

1. Prepare the Marinade

Preheat the oven to 360°F (180°C). Combine olive oil, soy sauce, barbecue sauce, onion powder, sugar, mustard and crushed garlic in a large bowl. Season with salt and black pepper, then mix well.

2. Marinate the Pork

Add the pork to the marinade and coat thoroughly. Cover and refrigerate for at least 30 minutes.

3. Prepare the Vegetables

Cut the potatoes, carrots, asparagus and capsicum into evenly sized pieces. Toss with a little oil, salt and pepper.

4. Bake

Place the marinated pork on a lined baking tray and arrange the vegetables around it. Brush with the remaining marinade.

Bake for 35–50 minutes, or until the pork is cooked through.

For a more browned finish, cover loosely with foil and return to the oven for another 3–7 minutes, or until the desired crust develops.

5. Rest and Serve

Allow the pork to rest before slicing. Garnish with parsley and serve warm with the roasted vegetables.

Use a sharp chef's knife or long slicing knife to slice the pork neatly.

Tips for Juicy Roast Pork

Keep some of the fat on the pork while trimming, as it can help maintain moisture and flavour during cooking.

You can also adjust the vegetables based on what you have available. Cut larger root vegetables into smaller pieces so they cook evenly with the pork.

Final Thoughts

This easy roast pork recipe is a simple way to prepare a satisfying one-pan meal. The barbecue marinade adds flavour while the roasted vegetables make it a complete dinner.

Tags: recipe, roast pork

Roast Pork with Vegetables Recipe

Roast Pork with Vegetables: Easy Oven-Baked Recipe

Ingredients